Vegan Plant Milk Spread / Butter(Featured Chef Lee)
Prep
Cook
| Category: | Condiments |
| Tags: |
Ingredients
For
1
Batch(es)
Ingredients
| 0.5 cup Almond Milk or other plant milk |
| 1.5 teaspoons Apple Cider Vinegar - Braggs |
| 1 teaspoon Pink Himalayan Salt optional |
| 1.5 cup Coconut oil - unflavored |
| 0.75 cup Olive or Avocado Oil |
| 0.5 Cup Lecithin Granules |
Vegan Plant Milk Spread / Butter Directions
- Put all the ingredients into your mixer / vitamix and blend on low speed for a few seconds then increase the speed for a minute or so till all blended and creamy.
- Pour into butter dishes and refrigerate or freeze for quicker setting time.
- I suggest doubling your recipe to freeze so you have butter on hand when you need it.
Nutrition facts
vegetarian Vegan lactose free
Per Serving